Restaurant
Michelin Guide Kyoto-Osaka 2026 17th consecutive year.
Michelin Guide - Official Website - Plese click here for the page of Kanamean Nishitomiya
https://guide.michelin.com/jp/en/kyoto-region/kyoto/restaurant/kanamean-nishitomiya
KaisekiTraditional Modern Creative
The Japanese style Kaiseki cuisine changes monthly to exhibit the seasons' evolving taste, and is served in a private dining room. Includes 9 to 12 dishes (modifiable by request).
KANAMEAN NISHITOMIYA is offering two types of course dinner.
Please choose from 「Kaiseki」 or 「要.Kaname」.
KaisekiKANAMEAN NISHITOMIYA Tasting Course Dinner
Traditional Modern Creative
The Japanese style Kaiseki cuisine changes monthly to exhibit the seasons' evolving taste, and is served in a private dining room. Includes 10 to 12 courses (modifiable by request).
要.Kaname
La Teppanyaki cuisineKaname Tasting Counter Dinner
Kyoto Contemporary Fusion Creative
We serve local fresh vegetables, fish, and meat in teppan and grilled styles. Please enjoy the authentic cuisine served at the counter seats.
Breakfast
Hannari* style with mild tasted Kyoto’s Obanzai* for morning
Our guests may choose between a Japanese style breakfast - rice served alongside savory side dishes, or a continental style breakfast with bread, cereal, eggs, etc.
- *Hannari is a Japanese word that is using around Kyoto aria, meaning is Elegant or quietly beautiful.
- *Obanzai is Kyoto-style side dishes.
Wine & Sake
Enjoying Kaiseki and selected wines (about 1,000 bottle of selected wine or others at our wine-cellar)
We also offer a rich selection of Japanese sake and wines. Our sommelier will select wines and sakes to best pair with the menu and the guest's preferences.